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AI-generated illustration: Dry Rub Ribs barbecue representing Central BBQ in Memphis, TN

Central BBQ

East Memphis, ·$$
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“East Memphis's polished crown of the pork trade”

This Poplar Avenue location brings Central BBQ's city-defining formula to East Memphis, and it delivers the same polished cooking that made the brand a rare consistent name in a scene built on one-off legends. The room is busy and bright, a modern counter where the smoke never feels franchised. The dual rib order remains the signature: dry-rubbed and wet, tomato-glossed racks on the same tray, an invitation to argue both sides of the Memphis question in one sitting. The award-winning pulled pork nachos have become a pilgrimage order, the chopped pork sandwich stays juicy chopped to order, and the smoked turkey is the quiet standout for anyone who has done ribs to death. East Memphis gets the full Central experience, right down to the sauce-optional dry rub, without the Midtown crowd.

Know Before You Go

Hours
Daily 11am–9pm
Price
Mid-range ($$)
Don't miss
Dry Rub Ribs, Wet (Sauced) Ribs, and Pulled Pork Nachos

What to Order

1
Dry Rub Ribs
2
Wet (Sauced) Ribs
3
Pulled Pork Nachos
4
Chopped Pork Sandwich
5
Smoked Turkey

Why It Stands Out

Central built its name on consistency, and the Poplar Avenue room proves it, plating the same polished dry-or-wet ribs found at every counter. The award-winning pork nachos are a pilgrimage order in their own right.

Quick Facts

Address
6201 Poplar Ave, Memphis, TN 38119-4714
Hours
Daily 11am–9pm
Price Range
$$
Back to Best BBQ in Memphis

Central BBQ — Frequently Asked Questions

What should I order at Central BBQ?

Regulars point to Dry Rub Ribs, Wet (Sauced) Ribs, Pulled Pork Nachos, and Chopped Pork Sandwich.

What are Central BBQ's hours?

Daily 11am–9pm

Is Central BBQ expensive?

Central BBQ is mid-range ($$).

What kind of barbecue does Central BBQ serve?

Central BBQ serves Memphis Style barbecue — Memphis BBQ is rib country. The great debate is wet vs. dry: dry ribs are coated in a paprika-heavy spice rub and served without sauce, while wet ribs are glazed with a tomato-vinegar based sauce. Memphis also claims BBQ spaghetti and the BBQ nachos.